JM RICE – VIETNAM ST25 LUA TOM GOLD is the finest expression of Vietnamese rice craftsmanship, made from 100% premium ST25 "Lúa Tôm" rice, one of the world’s most awarded and celebrated rice varieties.

What sets this rice apart is its unique origin: Lúa Tôm, or Shrimp-Rice, is cultivated in an innovative rotational farming system in the fertile lands of the Mekong Delta. In this method, farmers alternate between shrimp farming and rice cultivation, allowing the soil to naturally regenerate, absorb marine minerals, and remain free of synthetic chemicals. This sustainable practice produces rice that is not only safe and clean but also deeply rich in flavor and nutrients.

When cooked, JM RICE ST25 LUA TOM GOLD offers a delightful experience:

Aromatic fragrance that hints at pandan and jasmine

Soft and slightly sticky texture that is smooth on the palate

Naturally sweet, nutty undertone that lingers gently

Its golden name reflects both its premium quality and the values of health, purity, and harmony with nature. Every grain tells the story of responsible agriculture, environmental balance, and the dedication of Vietnamese farmers.

Perfect for:

Daily meals for health-conscious families

High-end culinary dishes

Export and gifting in premium packaging

✅ Highlights:
Variety: 100% ST25 Shrimp-Rice (Lúa Tôm)

Origin: Sustainable farms in the Mekong Delta, Vietnam

Farming method: Shrimp-rice rotation – chemical-free, eco-friendly

Texture: Soft, slightly sticky, fluffy when cooked

Aroma: Mildly floral, fragrant, natural

Taste: Sweet, clean, naturally umami-rich

JM RICE – VIETNAM ST25 LUA TOM GOLD is not just rice.
It’s a celebration of tradition, nature, and excellence – grown with care, harvested with pride, and brought to your table with trust.