Characteristics: Plant height 100 - 110 cm, large clustered panicles, fairly strong stems, low lodging rate. 1,000-grain weight: 25 - 26 grams. Good resistance to major pests and diseases. Suitable for Winter-Spring and Summer-Autumn seasons.
Quality: Long slender grains (7.0 mm), translucent white, no chalky core. The cooked rice is soft, slightly sticky, mildly fragrant, and has a rich taste — ideal for export.