Growth Duration: 105 - 110 days

Yield: Average yield of 8.0 – 10.0 tons/ha; over 10 tons/ha achievable with intensive cultivation. 1,000-grain weight: 28 - 30 grams. Good resistance to major pests and diseases. Broad adaptability.

Characteristics: Plant height: 110 - 115 cm, strong and thick stems with good lodging resistance. Vigorous tillering. Grains are small, slender, and closely packed.

Quality: Long, glossy, translucent grains with minimal chalkiness. Cooked rice is white, soft, mildly fragrant, rich in flavor, and delicious.